in developing countries, like india ... architects fitted ultramodern kitchen ware to
newly rich clients and felt happy about their design and achievement.
in practice the housewives and hired cooks face problems in cooking,
the designed system fails in satisfying the traditional cooking style,
few are forced to change their food items they used to eat from decades,
the baskets could not hold some of utensils,pans,etc
it is the time, designers to alter the standard modular kitchens to suit the clients requirements, and to preserve the traditional system....